Use 85/15 or 80/20 ground beef to ensure super moist and juicy meatloaf. From traditional takes slathered in ketchup or barbecue sauce to recipes with a twist like cheese-stuffed meatloaf or our. Ive had to increase the amount of meat, and then adjust the rest of the ingredients so I can share it with some elderly neighbors! Hopefully I stick to it. Oil or spray a loaf tin. No diced tomatoes? Ground ham is formed into a meatloaf and baked in the oven. If I had a meatloaf that was just like my moms, Id have an empty plate. Thanks so much for your helpful hint regarding the fresh thyme, I am going to try this tonight and will come back to let you know how it turned out. italian recipe So Im open to any meatloaf recipe that looks good, and yours looks good. Either way works totally fine so pick your method. Simple Recipes One of the best ways to cook meatloaf is to use a. Shape the mixture into a 12-inch loaf. Will it be good in a crockpot? Use a meat thermometer to check for doneness. Preheat the oven to 375F degrees. It appears that you either prefer meatloaf with brown gravy or classic meatloaf with tomato glaze. Then scrape the mixture onto a baking sheet (affiliate link) and form it into a loaf shape. 2. Hand-form the final shape on a baking tray, or pan-form it by cooking it in a loaf pan. Sometimes I bake it in a loaf pan (affiliate link). Old-fashioned Meatloaf - A.K.A Basic Meatloaf. Very interested in this recipe, though I am confused. Thats a really cool idea with the shaker, I never thought of that. Another great thing about meatloaf is that it doesnt take fancy ingredients to make it. Place the white bread on the bottom of a baking sheet and place the beef mixture on top. I have made this meatloaf many times and it is always a big hit! Whisk in cornstarch + cold water. I hope you are able to get together with your friends soon and make them meatloaf! (Note 4) Mix remaining ingredients to use as a glaze. Cheeseburger Meatloaf. How to Make Paula Deen's Meatloaf. by | May 9, 2022 | 2022 box truck with sleeper | May 9, 2022 | 2022 box truck with sleeper Thanks so much Kathy! I need a meatloaf recipe for 2 people n maybe leftovers. Thank you. Combine ground beef, bread crumbs, chili sauce, egg, salt, and freshly ground black pepper in a large bowl; mix well. Line a rimmed baking sheet with aluminum foil or spray a 9x13-inch Combine ground beef, soy sauce, salt, pepper, egg, tomatoes, and oats and mix to Transfer the mixture to the prepared pan or dish (Yep, no loaf pan here!) Yes, it should be fine in the fridge for a few hours. Shape into a loaf. When we make dip, we shake the powder into the sour cream. 2. Wow, thanks so much Carol! Your meatloaf recipe looks delicious! This is one of the benefits of glutamine, which can also boost muscle strength. And both recipes have the same amount of thyme. To help give meatloaf its structure. Hubs ate it all! Slowly whisk in the remainder of the broth. I used less than the recipe called for because dried herbs are stronger. Mix together the topping ingredients and spread over the loaf. It goes well with mashed potatoes and steamed vegetables, and it can be served with sliced tomatoes and homemade brown gravy. Its so simple, and it requires less than 10 minutes of hands-on prep. Let the meatloaf rest for 10 minutes after baking so that it holds together better while slicing. This will be my new go-to meatloaf recipe. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium-sized mixing bowl. summer recipe I have never left a comment on any food website until today but I HAD to let you know this is the most amazing meatloaf EVER! Add the breadcrumbs and ground beef. Ingredients 1 lb ground beef. Not undercooked crunchy onions, but tender, super sweet onions that practically melt into the meatloaf. Paula Deens meatloaf is here to save the day! They all said it was good except for that spice, it ruined it. Set aside. If you cant make it at home, you can buy a bag of brown-gravy mix and use it in place of the onions. Pour the brown gravy over the top of the cooked meatloaf and serve with additional gravy on the side.Dont forget to prepare mashed potatoes or crispy french fries to soak up all of that delicious brown gravy while the meatloaf cooks in the oven! By far the best tasting meatloaf Ive ever had. How would I change measurements if Im using 1 pound of meat to make a smaller meatloaf for my first try?? * Percent Daily Values are based on a 2,000 calorie diet. As an Amazon Associate I earn from qualifying purchases. Crockpot times?? Directions: First, preheat oven to 375 degrees F. Place 2 slice of bread at the bottom of the loaf pan. It would have been over the top if my roommate hadnt purchased this cheap ground beef. Privacy Policy | Terms and Conditions | Contact Us. You can make the meatloaf mixture and store it in the refrigerator until youre ready to bake, or you can make the meatloaf all the way through, let it cool and reheat later. This Paula Deen Meatloaf Recipe is one of my family's favorites. Holy moly, now theres some recipe adaptation! The Lady and Sons Savannah Country Cookbook, Roasted Brussels Sprouts, Carrots & Sweet Potatoes, Lighter Healthier Stovetop Macaroni & Cheese, Light Baked Macaroni & Cheese with Cauliflower, Martha McKinnon | Simple Nourished Living, Finely chopped vegetables (carrots, squash, cauliflower, celery, spinach, mushrooms, onions, etc.). If fully cooked, let it cool to room temperature, then wrap tightly with plastic wrap, place in a freezer bag, and freeze. Shop my selection of digital cookbooks to help you navigate some of our best recipes all in one place! I used dried thyme (a little less than the recipe) and crushed corn flakes because I was out of bread crumbs. If you are looking for a great old-fashioned, homemade meatloaf, that's easy to make with great flavor, this is it. Here are some tips for making the best meatloaf with brown gravy: When removing the meatloaf from the oven, a meat thermometer should read 160 degrees. I'd like to receive the free email course. Thank you for reporting back . Instructions. mexican food In a small bowl, combine 1/4 cup ketchup, brown sugar, and red wine vinegar. 3 Comments, WW Recipe of the Day: Classic Paula Deen Meatloaf - Old Fashioned Homemade Meatloaf. All the ingredients are spot on making this meatloaf absolutely delish! Simmer the brown gravy for 3-4 minutes. Flatten the top of the meatloaf with a spatula. Other times I form it into a loaf shape and bake it on a larger foil-lined baking sheet (affiliate link) or in a casserole dish (affiliate link). I will try it though, I always try a recipe as written the first time. Incredible flavor! Youre welcome! I love running, cooking, and curling up with a good book! Ive never made it that way so Im really not sure how to help you. Press the surface lightly with your palm to flatten the top. Use a meat thermometer to check for doneness. Nope, we like 1/2 cup (as do all the other reviewers). 1 lightly beaten egg. Bake until a meat thermometer registers 165 F, about 50 minutes. We and our partners use cookies to Store and/or access information on a device. I was given a recipe for meatloaf at a wedding shower more than 50 years ago. Im Kim. Join us on our cooking and cocktail adventure! You can freeze it either way I just added some notes to the post with tips . This fit the bill, there were no leftovers. Melt 1-2 tablespoons of butter in a skillet, put the slices in one layer and cook over medium-high heat until heated through and crispy. Meatloaf just wasnt at the top of my favorites list. However, the meatloaf recipe itself could be used with brown gravy or a red sauce, which is great! Awesome recipe!!! Cover the pan. While it's warming up, you'll mix ground beef, chopped onion, chopped bell pepper, an egg, a can of . . mix all ingredients except ketchup, mustard, and brown sugar. (-) Information is not currently available for this nutrient. Close lid & cook on high pressure for 25 mins, natural release for 10 minutes 2 eggs (beaten) 1/3 cup ketchup 3/4 cup water 1 1/2 cups breadcrumbs Directions Preheat the oven to 350 degrees F. Line a 13 x 9 baking pan or roasting pan with foil. Mix until combined. Will use the combination of meats as well. A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat. In a bowl mix together all meatloaf ingredients well. Thanks so much Denise we love this meatloaf too! how to make classic meatloaf recipe Preheat oven to 350 degrees. Ingredients 2 1/4 pounds ground sirloin* (see note) Place into preheated oven and bake for 45 minutes. I wasnt going to make this unless someone else commented on the Worcestershire sauce! This was delicious. Easy. Copyright 2022 Simple-Nourished-Living.com | Martep Media Group LLC. recipes How do you make a juicy meatloaf? 3. Mix so the breadcrumbs are all wet. You can reach us by phone/WhatsApp or by email at[emailprotected]We look forward to hearing from you. Melt 1 tablespoon of real unsalted butter in a cast iron skillet or metal frying pan. The center should be at 160 degrees Fahrenheit. Thank you so much Margaret! Remove from the oven and let rest for 10 minutes before slicing. How do you make Paula Deen's meatloaf? Place a rack in the center of the oven and preheat the oven to 375F degrees. Made this meatloaf for dinner tonight lets just say this is my new meatloaf recipe! We are compensated for referring traffic. Everyone loved it! Your email address will not be published. 8 *PointsPlus (Old plan). Paula uses quick cooking oats instead of breadcrumbs in this recipe. Place loaf into a lightly greased 9x13 inch baking dish. She is the author of the Smart Start 28-Day Weight Loss Challenge. Of course I had to make it for him the next day. 1 (8-oz) can diced tomatoes without juice. Nutrition Recipe: Coca-Cola BBQ Sauce. Form meat mixture into a loaf on a sheet pan with a lip around it. Drizzle this over the top and put back in the oven for 5 minutes to finish with the glaze. Is there a particular reason? Any suggestions on how long to cook? Simple, yet effective. Use fresh ground beef as much as you can. In fact, you probably already have everything you need for this recipe. This meatloaf is excellent! Nutritional information is an estimate and provided to you as a courtesy. The meatloaf can be served hot or cold, depending on your taste. Spray the foil with nonstick cooking spray. Thank you for sharing your expertise! I would cook the whole meatloaf according to the recipe card. This was the best most flavorful meatloaf I have ever had! Thaw it in the fridge overnight. And thank you for your nice comment Russ! Add mushrooms and onions; cook and stir until tender. We think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe. Also Featured In As an Amazon Associate I earn from qualifying purchases. Set aside for about 5 minutes. It was great. In a large bowl, combine all ingredients & mix well. Crumble it up and add to a jar of marinara sauce served over pasta or zucchini noodles. Let rest for 10 minutes while you make gravy. The only thing you need to remember is that the meatloaf should have an internal temperature of 160 degrees Fahrenheit once done. Super sweet onions are really a big part of why this meatloaf recipe is the best. I did make gravy, but being short on time, I used 1 not chicken bullion and one not beef bullion, 2.25 cups water, 1 tsp onion powder, 1/2 tsp black powder. In a large bowl, add the meat, mushroom and remaining 10 ingredients. Next time I would cut the W sauce in half at least, and substitute some with beef broth instead. Jul 30, 2015 - Best Ever Meat Loaf recipe: A clone of Boston Market's meat loaf "Rich, moist meat loaf made with savory seasonings and covered with zesty hickory barbecue sauce" America' Most Wanted Recipes. Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. I really liked it. We also cook this Brown Gravy Meatloaf dish frequently. The meat will aid in muscle development by assisting in muscle mass. 59 . A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same. Its a perfectly seasoned meatloaf covered with a homemade brown gravy that only takes minutes to make! Thanks for sharing! 3 Ratings Save. Sign up to receive weekly recipes from the Queen of Southern Cooking, This classic meatloaf recipe will be a family favorite for years to come. Add eggs, stirring to combine. Thanks for all your great ideas and recipes. STEP ONE: Preheat the oven to 350 F and set out a 8 x 4 pan. I have made more basic recipes for years, and was looking for something a little more flavorful (without using ketchup, which I hate.) I also sometimes bake mini meatloaves in a muffin tin. You can email me a picture at [email protected]. *These statements have not been evaluated by the Food and Drug Administration.Essential oil products are not intended to diagnose, treat, cure or prevent any disease. It was very moist, and I liked the mix of beef and pork, but it needed more seasoning. 1/2 cup quick cooking oats. In a small bowl, combine the brown sugar and lemon juice with the remaining tomato paste, Dijon mustard and salt and pepper. My husband said I dont want any other meat loaf recipe. My husband is asking me when we can make yours again and thats never happened either. Looking for a meatloaf recipe without ketchup topping, this sound great. There was an error submitting your subscription. CullysKitchen.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. And the brown gravy to go over it as well. I would recommend that if you dont have fresh, just leave it out because dried would ruin it, I feel. Once frozen, wrap in plastic wrap, place in a freezer bag, press out any air, and freeze. Especially the gravy. Classic Paula Deen Meatloaf - Old Fashioned Homemade Meatloaf. In large bowl put the carrot mixture, ground beef and remaining ingredients, except for the bread, the bread crumbs and ketchup. When you buy something through one of my Amazon links or other (affiliate links), I receive a small commission that helps support this site. In a large bowl, stir together beef, Worcestershire, horseradish, garlic, salt, and pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Simple, Sensible, Slow,Steady and Sustainable Hi, I'm Martha!This site chronicles the simple and delicious low calorie, WW friendly recipes, tips and hints that help me balance my love of food and desire to live a happy and healthy more nourished life. Spread it on top of the loaf. I know youre going to love this meatloaf recipe! Spread the mixture over the meatloaf and cover with foil. Cook the meatloaf for 50-55 minutes. It was chewy! When it comes to meatloaf, there are many ways to make it. This will help you prevent hunger and maintain a. Wish I could give this more than 5 stars! For people on a diet or fasting, this is critical to keep the stomach full for an extended time. chicken recipe After 30min, carefully remove the loaf pan. My husband kept saying how good supper was. The thyme does make it take very good. Your meatloaf should register at 160 degrees using a meat thermometer when you take it out oft he oven. This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. Image by Paula Deen via YouTube Next, place the meatloaf into the pan on top of the bread. Add flour and stir occasionally until mixture is golden brown and smells nutty. I used half ground pork half ground beef and I minced the onions very finely since my family doesnt like bigger onion pieces. The dish is also helpful for brain development because it contains a lot of. Add ground beef, finely chopped onion, bell peppers, egg, tomatoes, and oats in a large mixing bowl. FOR THE MEATLOAF. No egg? Meatloaf mix is a ground meat combination of beef, pork and veal which is sold in most grocery stores. Thanks for the recipe! quick recipe Can I prepare this earlier in the day to bake before dinner? Place the loaf pan in the oven and bake the meatloaf until it reaches an internal temperature of 160F. Okay, so Im a little late, but I decided to save this for a Sunday meal. Meatloaf is a comfort food classic that will never go out of style. Shown here baked with slices of bacon on top and finished with a brown sugar and tomato glaze. My husband hates ketchup so this version is perfect. Instructions. But I will take it out at 45 minutes next time. I made this tonight. Thanks it was delicious! This is a very good meatloaf, and the gravy is good too. Take it out of the loaf pan and wrap it in an aluminum foil. Place in oven for 45 minutes to an hour until no . There are many alternatives obviously but I liked this recipe. 212 Ratings Save. Published on November 3, 2018 | Updated on February 25, 2023 by Melissa. Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. This homemade meatloaf is not only a snap to make, but its also irresistible. Thanks! To add flavor and moisture to the meatloaf. Follow along on my social media so you never miss a post! Since Im a new follow the recipe type cook, I am wondering if the t. is teaspoon or tablespoon? And OH that gravy!!! Have a great week. Add moisture at every step. All Rights Reserved. free recipe Additionally, I couldnt find meatloaf mixture at my storenor, in this crazy supply chain issue world, did they have ground pork. Sharing of this recipe is both encouraged and appreciated. Look no further. Subscribe below for all the latest persnickety recipes straight to your inbox! I thought the steak seasoning is a good addition and put in another 1/4 tsp. The shaker, from Pampered Chef, holds two envelopes of the soup mix. He wanted to keep it, or at least some of it, instead of bringing it to her, lol. Thanks. Combine ground beef, bread crumbs, chili sauce, egg, salt, and freshly ground black pepper in a large bowl; mix well. Thats awesome! Dinner is served with just our easy Brown Gravy Recipe and a side of incredibly crispy Shoestring French Fries or our favorite Mushroom Rice. Im really anxious to try this! What can you use besides the Worcester sauce? Im going to make this again and again. The Top 10 Most Popular Recipes (PDF) on Simple Nourished Living + Weekly Support Emails with Tips & Easy Healthy Recipes Not Found Anywhere Else! My boys requested meatloaf with brown gravy. Turn the oven temperature up to 375 degrees F. Mix ground beef, salt, pepper, onions, bell peppers, egg, tomatoes, and oats in a large bowl. Thanks Yasky We use regular or Italian seasoned breadcrumbs. But, I am still looking forward to making this dish! Meatloaf Glaze: 1/2 cup tomato ketchup 2 tbsp cider vinegar 1 tbsp brown sugar , lightly packed Instructions Preheat oven to 180C/350F. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Bring to a boil, reduce to a simmer. Ranch Meatloaf. Add the onions, salt and pepper and cook for 7-8 minutes until slightly caramelized and softened. Use a 14.5 ounce can of diced tomatoes instead of 1 cup and leave out the egg. Additionally, you can cut into the meatloaf to see if the pink has completely disappeared, which denotes that it is cooked through. Garnish with fresh parsley if desired. SO make sure in the first part of this recipe you take the time to really cook the onions down. Fabulous, and didnt even have it with gravy. I dont like those little packets of gravy mix due to ingredients and the jarred stuff just isnt good. Let it sit while you chop your onion. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. There is a variation of this recipe in Paula Deen's The Deen Family Cookbook, called Aunt Peggy's Old-Fashioned Meat Loaf. Remove from the oven and let rest for 10 minutes before slicing. Absolutely. This Brown Gravy Meatloaf is the best meatloaf recipe ever! fall recipe I love a good meatloaf. Set aside. Remove and set aside. About 50-55 minutes. We keep our Liptons onion soup in a powdered sugar shaker. Glaze meatloaf and return to oven for another 20min or until a meat thermometer reads at least 150 degrees. Kudos my man! Id like to know if I could use the meat mixture for burgers?Has anyone done that? mexican recipe First off, I have to say that brown gravy meatloaf goes against all that I know and believe about meatloaf lol, but this was a request from my husband so I had to oblige. Also, brown gravy is THE BOMB!! Keywords: mantitlement, meatloaf recipe, meatloaf, brown gravy meatloaf, best meatloaf recipe, meatloaf, with brown gravy, easy meatloaf recipe, Tag @mantitlement on Instagram and hashtag it #mantitlement. Cook and stir until gravy is thickened, about 1 minute. I followed the recipe exactly and really loved the thyme. The subtle sweetness from our favorite soda mixed with traditional ingredients like ketchup and Worcestershire sauce make this an unmatched pairing for your next family supper. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. For the chicken stock I used one not chicken bullion in a cup of water and used 1/4 cup of it. More flavorful? We are a meatloaf-loving family, so meatloaf night is a massive deal in our house. |. Freeze baked or unbaked? simple recipe Mix well. Different Meats? Required fields are marked *. Im not sure what you mean by a sweet meatloaf but Im pretty sure youll like this one! Thaw in the fridge overnight, remove the foil and reheat at 350 degrees Fahrenheit for about an hour. Other pasta dishes work well, too. In a large bowl mix together ground beef, eggs, onion, milk panko or bread crumbs, parsley, salt, pepper, garlic powder, and parmesan cheese. Were so glad you liked it! there were some elements of this recipe that I liked and will incorporate next time, but overall I didn't find it particularly flavourful. Or how about some mac and cheese for the ultimate comfort food pairing? Meat is one of the foods that can make you feel fuller faster. Cover and cook on low 5 to 6 hours, or until internal temperature reaches 160 degrees F in several places. pasta recipe Also, I used a thermometer to check it at 45 min. My girls loved it too! Brown meat in hot oil, about 3-5 minutes per side, then set aside. Id like to make this tonight but I am not clear what the Meatloaf mix is can you please advise? Refrigerate for 15 minutes and season with salt and pepper. WOW again! Please try again. While it's heating up, in a large bowl mix together the ground beef, chopped onion, chopped bell pepper, an egg, a cup of diced tomatoes, oats, and salt and pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Get the latest recipes sent right to your inbox! The flavor is mouthwatering!! This was delicious in the oven, Im wondering if I can use the same recipe in an instant pot?? Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. In a large bowl, combine the chuck, crackers, celery, onions, Worcestershire sauce, 2 tablespoons of the Dijon mustard, the parsley, 1 teaspoon each of the salt and pepper, the eggs and half the can of tomato paste and mix together until just combined. I used it occasionally but was never that happy with it. It comes from her original The Lady and Sons Savannah Country Cookbook (affiliate link). I forgot the heavy cream but the gravy was soooo good even without it. Most butcher departments at the grocery store will have it. While most meatloaf recipes are generally pretty easy, this one might just be the simplest there is: The official instructions are only three sentences long. I made this with a mix of grass-fed beef and Jimmy Dean sausage. Shape into a loaf. The guests I served it to asked if I put vinegar in it. It was still very delicious. Preheat oven to 350 degrees. My usual meatloaf recipe is actually ground turkey plus shredded veggies. Thanks Tricia! Bring to a boil, stirring constantly. sour cream, eggs, quick-cooking oats, Lipton Recipe Secrets Onion Soup Mix and 1 more Gently fold and mix all ingredients until blended. Carefully place the meat patties back into the gravy mixture. $6.99 Ooey Gooey Original Butter Cake Mix 20oz $6.49 Sweet Bourbon Glaze 12oz $5.99 Original Recipe Mix 16 oz $6.49 Teaspoon Can you freeze it? Mix together the topping ingredients and spread over the loaf. Well those are some high praises for sure! You can also add a few tablespoons of beef broth and cook until it evaporates. Make gravy: Melt butter in a medium saucepan over medium heat. It really means so much to us to hear that! Shape into a loaf. Top it with the ketchup-mustard mixture and bake as instructed. Crock Pot Spiral Ham - Fully Cooked Ham in a Slow Cooker, Skinny Cheesy Southwestern Slow Cooker Chicken, Dr. Ozs Green Drink (Juice Recipes for Weight Watchers), Easy American Hamburger Goulash with Elbow Macaroni. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. I have a photo Id share if there was a way to do so. Set aside to cool slightly. This year is gonna be the one! The Best Classic Meatloaf Recipe with Brown MUSHROOM Gravy Tess Cooks 4u 42K views 6 years ago Hamburger Casserole - 100 Year Old Recipe - (Re-Dux) - The Hillbilly Kitchen The Hillbilly. And lets be honest, Ina knows how to make everything perfect so you know its going to be good. chicken This was an amazing recipe! I really like this. Bake on the center rack for 1 hour or until internal temperature is 160 degrees. Shape the mixture into a 12-inch loaf. I love Paula's approach to simple easy home cooking. :). Weve decided its the best meatloaf weve ever had. To prepare the meatloaf, begin by soaking the white bread in the milk. I am confused as to why a beef dish would call for chicken broth. You can enjoy half of the meatloaf and freeze the other half for later! I tried the one with cheese-- it was good! With your hands, work the soaked bread until mushed. Side Dish I would stick to just the lean ground beef, but you can certainly try it! cup ketchup 2 tbsp brown sugar 1 tbsp mustard Instructions Preheat oven to 375 degrees F. In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. Heat a large cast-iron skillet over medium heat. The brown gravy recipe also was a big hit, plenty of flavor. Paula Deen Meatloaf 375* for 1hr. The biggest winner (or, technically, loser) in the family, however, was Paula Deen's husband, Michael Groover, who lost an incredible 60 pounds in one year. It really is the best Meatloaf ever. I absolutely love it. Add your favorite meatloaf seasonings such as granulated garlic, thyme, Italian seasoning blend, Worcestershire sauce, smoked paprika, etc. Best of all, its a breeze to make. So happy you like it Maria, thanks for letting us know! A delicious meatloaf recipe is an answer to all your meatloaf cooking dilemmas. Thank you for all these great suggestions. Making meatloaf is so easy! I dont have instructions for you on how to do that but go ahead and give it a try! Substitute salsa or tomato sauce.